Cakes NSW

(*V - Vegetarian, * GF - Gluten Friendly (Low in Gluten), *DF - Dairy Friendly (Low in Dairy)



  • Raffaello Cake

    $65.00

    • Coconut flavoured Rafaello cake - velvety texture that will leave your taste buds dancing and craving more.
    • 8" size serves up to 14 (8" cake comes in a box sized 23cm long x 23cm wide x 10.2cm high).
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  • Vanilla Fruit Cake

    $75.00

    • Fruit cake - White Chocolate and Vanilla bean mousse, Almond Dacquiose and a Raspberry Jelly. This cake is gluten free but you'd never guess that it was.
    • 8" size serves up to 14 (8" cake comes in a box sized 23cm long x 23cm wide x 10.2cm high)
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  • Carrot (Vegan)

    $65.00

    • Vegan carrot cake - dairy free (eggless)!
    • Quick tip - Leave the cake out at room temperature for approx 1 hour - This would give you a nicer softer texture rather than straight from the fridge which can result in a firmer texture.
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  • Carrot Cake

    $60.00

    • The traditional, wonderful carrot cake with irresistible cream cheese icing on top.
    • Quick tip - Leave the cake out at room temperature for approx 1 hour - This would give you a nicer softer texture rather than straight from the fridge which can result in a firmer texture.
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  • Chocolate Truffle Cake

    $65.00

    • Almond meal dacquoise base, chocolate mousse throughout. This cake is gluten free but you'd never guess that it was.
    • 8" size serves up to 14 (8" cake comes in a box sized 23cm long x 23cm wide x 10.2cm high)
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  • Ferrero Rocher Cake

    $65.00

    • This cake sells itself - absolutely delicious and by far our most popular cake.
    • 8" size serves up to 14 (8" cake comes in a box sized 23cm long x 23cm wide x 10.2cm high)
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  • Fresh Triple Berry Tart

    $50.00

    • Trio of fresh berries, smooth rich vanilla bean custard with a sweet short crust pastry.
    • Comes in a box sized 23cm long x 23cm wide x 10.2cm high
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  • Baked Ricotta Cheese Cake

    $60.00

    • Looma's Baked Ricotta cheesecake is definitely a crowd pleaser . Looma's Baked Ricotta has 3 different textures - A cinnamon buttery base, soft delicate ricotta center with a crumbly topping.
    • Quick tip - Leave the cake out at room temperature for approx 1 hour - This would give you a nicer softer texture rather than straight from the fridge which can result in a firmer texture. and , 8" size serves up to 14 (8" cake comes in a
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  • New York Cheesecake (Large)

    $75.00

    • A crumbly cinnamon biscuit base, creamy white chocolate filling. Perfect!
    • Quick tip - Leave the cake out at room temperature for approx 1 hour - This would give you a nicer softer texture rather than straight from the fridge which can result in a firmer texture.
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  • Chocolate Cake (Vegan) (GF)

    $70.00

    • Vegan chocolate cake - eggless, dairy free AND Gluten Free but you'll never guess, its that delicious.
    • Quick tip - Leave the cake out at room temperature for approx 1 hour - This would give you a nicer softer texture rather than straight from the fridge which can result in a firmer texture.
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  • Vanilla Sponge & Raspberry Cake

    $65.00

    • Vanilla bean mousse with fresh seasonal raspberries is the perfect marriage of ingredients. This cake is gluten free but you'd never guess that it was.
    • 8" size serves up to 14 (8" cake comes in a box sized 23cm long x 23cm wide x 10.2cm high)
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  • Blueberry Cheesecake

    $60.00

    • A crumbly cinnamon biscuit base, creamy baked cheesecake with blueberry fillings, topped with fresh blueberries.
    • Quick tip - Leave the cake out at room temperature for approx 1 hour - This would give you a nicer softer texture rather than straight from the fridge which can result in a firmer texture.
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